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Côte de Beaune
White wines from Côte de Beaune pair well with seafood, poultry, and creamy pasta dishes, as well as soft cheeses.
Trollinger
Trollinger pairs well with light salads, poultry dishes, and grilled vegetables. It also complements dishes with herbs and mild cheeses.
Garnacha Rosado
Garnacha Rosado pairs well with salads, seafood, and grilled chicken. It is also a great choice for summer picnics and light appetizers.
Regent
Regent pairs well with light salads, grilled vegetables, and poultry dishes. It also complements dishes with fresh herbs and mild cheeses.
Viura
Viura pairs well with seafood, light salads, and poultry dishes. It also complements dishes with fresh herbs, Asian cuisine, and pasta.
Roussanne
Origin: Roussanne is primarily grown in the Rhône Valley of France, as well as in California and Australia. Production: This white grape...
Volnay
Volnay pairs beautifully with poultry, such as duck or roasted chicken, as well as pork dishes and veal.
Kerner
Kerner pairs well with seafood, poultry, and pasta dishes. It also complements creamy sauces, Asian cuisine, and mild cheeses.
Grenache Rosé
Origin: Grenache Rosé is produced in various wine regions worldwide, including France, Spain, and the United States. Production: This...
Grenache Blanc
Grenache Blanc pairs well with seafood, poultry, and pasta dishes. It also complements creamy sauces, Mediterranean herbs, and soft cheeses.
Grüner Veltliner
Grüner Veltliner pairs well with seafood, salads and poultry. It also complements dishes with fresh herbs, Asian cuisine, and mild cheeses.
Côtes du Rhône
Côtes du Rhône red wines pair well with grilled meats, stews, and aged cheeses. The white wines are perfect with seafood and poultry.
Picpoul de Pinet
Origin: Picpoul de Pinet is a white wine produced in the Languedoc region of France from the Piquepoul grape. Production: This grape...
Pinot Meunier
Pinot Meunier pairs well with poultry, pork, and light pasta dishes.
Beaune
Beaune red wines pair well with poultry, such as roasted chicken or duck, as well as pork and lamb dishes.
Meritage
Origin: Meritage wines are produced in the United States, particularly in California, and are made from a blend of Bordeaux grape...
Verdejo
Verdejo pairs well with seafood, light salads, and poultry dishes. It also complements dishes with fresh herbs, Asian cuisine, and pasta.
Pinot Noir
Pinot Noir pairs well with a wide range of foods, including poultry, pork, and lamb. It also complements mushrooms, herbs and soft cheeses.
Bordeaux
Red Bordeaux pairs well with red meats, lamb, and strong cheeses. White Bordeaux is excellent with seafood, poultry, and creamy cheeses.
Welschriesling
Welschriesling pairs well with seafood, light salads, and poultry dishes. It also complements dishes with Asian cuisine, and pasta dishes.
Silvaner
Silvaner pairs well with seafood, light salads, and poultry dishes. It also complements dishes with herbs, Asian cuisine, and mild cheeses.
Chassagne-Montrachet
White Chassagne-Montrachet pairs well with seafood, poultry, and dishes with creamy sauces, as well as soft cheeses like Brie and Camembert.
Gutedel
Gutedel pairs well with light salads, seafood, and poultry dishes. It also complements dishes with fresh herbs and mild cheeses.
Pouilly-Fuissé
Pouilly-Fuissé pairs well with seafood, poultry and dishes with creamy sauces. It also complements dishes with herbs, pasta and mild cheese.
White Zinfandel
White Zinfandel pairs well with light salads, seafood, and poultry dishes. It also complements dishes with herbs and light pasta dishes.
Spätburgunder
Origin: Spätburgunder, known as Pinot Noir outside of Germany, is grown in various wine regions of Germany, particularly in the Baden and...
Pinot Grigio
Pinot Grigio pairs well with seafood, light salads and poultry dishes. It also complements dishes with fresh herbs, pasta, and mild cheeses.
Falanghina
Falanghina pairs well with seafood, light salads, and poultry dishes. It also complements fresh herbs, light pasta dishes, and mild cheeses.
Tavel
Tavel pairs well with light salads, seafood, and poultry dishes. It also complements dishes with herbs, pasta dishes, and mild cheeses.
Greco di Tufo
Origin: Greco di Tufo is a white wine produced in the Campania region of Italy from the Greco grape. Production: This grape variety...
Mencía
Mencía pairs well with grilled meats, poultry, and tomato-based sauces. It also complements dishes with roasted vegetables and soft cheeses.
Pinot Blanc
Pinot Blanc pairs well with seafood, light salads and poultry dishes. It also complements dishes with herbs, Asian cuisine and mild cheeses.
Riesling
Riesling pairs well with spicy dishes, such as Asian cuisine, as well as seafood, poultry, and pork.
Zweigelt
Zweigelt pairs well with poultry, light pasta dishes and grilled vegetables. It also complements dishes with herbs, salads and mild cheeses.
Meursault
Meursault pairs well with seafood, poultry, and dishes with creamy sauces. It also complements fresh herbs, light salads, and mild cheeses.
Sancerre
Origin: Sancerre is a prestigious wine appellation in the Loire Valley of France, known for producing high-quality white wines from...
Verdicchio
Origin: Verdicchio is a white grape variety primarily grown in the Marche region of Italy. Production: This grape variety produces light...
Soave
Soave pairs well with seafood, light salads, and poultry dishes. It also complements dishes with herbs, light pasta dishes, and mild cheese.
Chenin Blanc
Chenin Blanc pairs well with a variety of foods, including seafood, poultry, salads, and spicy Asian dishes.
Müller-Thurgau
Müller-Thurgau pairs well with salads, seafood and poultry dishes. It also complements dishes with herbs, Asian cuisine, and mild cheeses.
Gamay
Gamay pairs well with light salads, poultry, charcuterie, and soft cheeses. It is also an excellent choice for picnics and casual meals.
Burgundy
Red Burgundy pairs well with roasted poultry, duck, and mushroom dishes. White Burgundy is perfect with seafood, poultry, and creamy sauces.
Semillon
Semillon pairs well with seafood, poultry, and dishes with creamy sauces. It also complements dishes with herbs, salads and fruity desserts.
Chardonnay
Chardonnay pairs well with a variety of foods, including seafood, poultry, creamy pasta dishes, and mild cheeses.
Pais
Pais pairs well with light salads, grilled vegetables, and poultry dishes. It also complements dishes with fresh herbs and mild cheeses.
Sylvaner
Origin: Sylvaner is primarily grown in the Alsace region of France and Germany, particularly in Franconia. Production: This white grape...
Bardolino
Bardolino pairs well with a wide variety of foods, including pasta with tomato-based sauces, grilled vegetables, and roasted chicken.
Mourvèdre Rosé
Mourvèdre Rosé pairs well with light salads, seafood,and grilled chicken. It is also a great choice for summer picnics and light appetizers.
Saint-Aubin
White Saint-Aubin wines pair well with seafood, poultry, and dishes with creamy sauces, as well as soft cheeses.
Elbling
Elbling pairs well with seafood, light salads, and poultry dishes. It also complements dishes with citrus-based sauces and fresh cheeses.
Grauburgunder
Grauburgunder pairs well with seafood, poultry, and light pasta dishes. It also complements dishes with creamy sauces and mild cheeses.
Portugieser
Portugieser pairs well with light salads, grilled vegetables, and poultry dishes. It also complements dishes with herbs and mild cheeses.
Weissburgunder
Weissburgunder pairs well with seafood, light salads, and poultry dishes. It also complements dishes with fresh herbs and Asian cuisine.
Côtes de Provence
Côtes de Provence rosé pairs well with light salads, seafood, grilled chicken, and Mediterranean cuisine.
Viognier
Viognier pairs well with seafood, poultry, and dishes with creamy sauces. It also complements dishes with herbs, light salads, and cheese.
Cinsault Rosé
Cinsault Rosé pairs well with light salads, seafood, and grilled chicken. It is also a great choice for summer picnics and light appetizers.
Pinot Noir Rosé
Pinot Noir Rosé pairs well with light salads, seafood and grilled chicken. It is a great choice for summer picnics and light appetizers.
Cabernet Franc
Origin: Cabernet Franc is grown in many wine regions worldwide, including the Loire Valley of France, Bordeaux, and the United States....
Cinsault
Cinsault pairs well with light salads, poultry dishes, and grilled vegetables. It also complements dishes with fresh herbs and mild cheeses.
Rosato
Rosato pairs well with light salads, seafood, and grilled chicken. It is also a great choice for summer picnics and light appetizers.
Puligny-Montrachet
Puligny-Montrachet pairs well with a variety of dishes, including seafood, poultry dishes with creamy sauces, and mushroom risotto.
Fiano di Avellino
Fiano di Avellino pairs well with seafood, poultry, and pasta dishes. It also complements dishes with herbs, light sauces, and mild cheeses.
Marsanne
Marsanne pairs well with seafood, poultry and pasta dishes. It also complements creamy sauces, roasted vegetables and mild cheeses.
Beaujolais
Beaujolais pairs well with charcuterie, light salads, roasted poultry, and soft cheeses. It is also an excellent choice for holiday meals.
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