Mourvèdre Rosé

Origin: Mourvèdre Rosé is primarily produced in the southern Rhône Valley of France, as well as in Spain and California.

Production: This rosé wine is made from the Mourvèdre grape, known for producing robust red wines. It is typically fermented in stainless steel tanks to preserve its fresh and vibrant character.

Taste: Mourvèdre Rosé wines are known for their bright acidity and delicate flavors. Common tasting notes include strawberry, raspberry, and citrus, with hints of herbs and a crisp finish.

Pairings: Mourvèdre Rosé pairs well with light salads, seafood, and grilled chicken. It is also a great choice for summer picnics and light appetizers.

Similar Wines: If you enjoy Mourvèdre Rosé, you might also like Provence Rosé, Garnacha Rosado, and Pinot Noir Rosé, which offer similar light and fruity profiles.