Spätburgunder

Origin: Spätburgunder, known as Pinot Noir outside of Germany, is grown in various wine regions of Germany, particularly in the Baden and Ahr regions.

Production: This red grape variety produces light to medium-bodied wines that are typically aged in oak barrels to enhance their structure and complexity.

Taste: Spätburgunder wines are known for their bright acidity and light, fruity flavors. Common tasting notes include cherry, raspberry, and strawberry, with hints of spice, floral, and earthy notes. They often have soft tannins and a smooth finish.

Pairings: Spätburgunder pairs well with poultry, light pasta dishes, and grilled vegetables. It also complements dishes with fresh herbs, light salads, and mild cheeses.

Similar Wines: If you enjoy Spätburgunder, you might also like Pinot Noir, Gamay, and Cinsault, which offer similarly light and fruity profiles.