Zweigelt

Origin: Zweigelt is a red grape variety primarily grown in Austria.

Production: This grape variety produces light to medium-bodied wines that are typically fermented in stainless steel or aged in oak barrels to enhance their complexity.

Taste: Zweigelt wines are known for their bright acidity and light, fruity flavors. Common tasting notes include cherry, raspberry, and plum, with hints of spice, floral, and earthy notes. They often have soft tannins and a smooth finish.

Pairings: Zweigelt pairs well with poultry, light pasta dishes, and grilled vegetables. It also complements dishes with fresh herbs, light salads, and mild cheeses.

Similar Wines: If you enjoy Zweigelt, you might also like Pinot Noir, Gamay, and Cinsault, which offer similarly light and fruity profiles.