Elbling

Origin: Elbling is one of the oldest white grape varieties in Germany, primarily grown in the Mosel and Rheinhessen regions.

Production: This white grape produces light, crisp wines that are typically fermented in stainless steel to preserve their fresh and fruity character.

Taste: Elbling wines are known for their high acidity and light body. Common tasting notes include green apple, citrus, and floral aromas, with a clean, mineral finish.

Pairings: Elbling pairs well with seafood, light salads, and poultry dishes. It also complements dishes with citrus-based sauces and fresh cheeses.

Similar Wines: If you enjoy Elbling, you might also like Riesling, Pinot Grigio, and Albariño, which offer similar crisp and refreshing profiles.