Rosé Champagne pairs well with seafood, light appetizers and soft cheeses. It is also a great choice for celebrations and special occasions.

Franciacorta pairs well with a variety of foods, including seafood, fried foods, light salads, and soft cheeses.

Crémant pairs well with a variety of foods, including seafood, fried foods, light salads, and soft cheeses.

Champagne pairs well with a variety of foods, including oysters, caviar, sushi, and fried foods. It is also perfect for celebrations.