Moscato d’Asti

Origin: Moscato d’Asti is a sparkling white wine produced in the Piedmont region of Italy from the Moscato grape.

Production: This wine undergoes a single fermentation process to achieve its natural effervescence and sweetness. It is typically fermented in stainless steel to preserve its fresh and fruity character.

Taste: Moscato d’Asti is known for its bright acidity and sweet, fruity flavors. Common tasting notes include peach, apricot, and citrus, with floral aromas of orange blossom and honeysuckle. It has a refreshing, light finish with a slight sparkle.

Pairings: Moscato d’Asti pairs well with fruit desserts, light salads, and spicy dishes. It also complements dishes with fresh herbs, light pasta dishes, and mild cheeses.

Similar Wines: If you enjoy Moscato d’Asti, you might also like Moscato, Asti Spumante, and Prosecco, which offer similarly sweet and sparkling profiles.